GJ Barrel-Aged Fest Weekend – Saturday

It’s January so let’s bring out the big BIG beers; we’re talking all Barrel-Aged beers.

We will have 5 of our very own barrel-aged brews, all have been aged in used spirit barrels from our friends at State Line Distillery. Including our latest release, our Dopplesticke Altbier that’s been aging in in State Line single malt barrels!!!

We will also be serving some barrel-aged beers from our local friends, including Vintage Brewing Company & Delta Beer Lab.

Our celebration of barrel-aged beers will happen two nights, both Friday & Saturday. Our very own Jessica Jones will be offering 2 rounds of guided flights each night. Times for the guided flights are 5:30pm & 7pm. Flights are 4- 3oz tasters for $20.

If you love big barrel-aged beers, this weekend is for you!!!

Friday 1/9 4pm-9pm

Saturday 1/10 3pm-9pm

Featured Barrel-Aged Beers:

  • Giant Jones Barrel-Aged Ryewine (Draft Only) (10.2% abv)
  • Giant Jones Someone to Someone Barrel-Aged Belgian-Style Stout (10.2% abv)
  • Giant Jones Barrel-Aged Adambier (Draft Only) (9.3% abv)
  • Giant Jones Pane Forte Cuvee (Draft Only) (8.1% abv)
  • Giant Jones Barrel-Aged Doppelsticke Altbier (9.8% abv)
  • Delta Beer Lab Barrel-Aged Barleywine (12% abv)
  • Delta Beer Lab Admiral Barrel-Aged Stout (14.1% abv)
  • Vintage Brewing Co. Bourbon Barrel-Aged Dedication Dubbel (11.2% abv)
  • Alt Brew Velvet Midnight Barrel-Aged Imperial Brown Ale (10% abv)

Jessica’s BA Release Birthday Bash!!

 

Happy Birthday to our very own Jessica Jones! And to celebrate her big day she has decided to bring in a big BARREL-AGED beer! Our Ryewine has been aging gracefully (like Jessica) in State Line Apple Brandy barrels for over 11 months and is ready for human consumption.

And since it’s a birthday bash, we will have Apple Cakes from ORIGIN Breads for you all too!

We will also have State Line’s Apple Brandy available, and all of our other beers & American Project wines.

Beer Release Party!

It’s American Craft Beer Week & if you didn’t know, we make craft beer. We’re kicking off the week with a beer release party!
Jessica has brewed our first ever West Coast IPA!
Brand new! This IPA features a more intense hop character with some dank and piny notes typical of the West Coast styles!
Due to unforeseen circumstances we won’t be able to host the Pizza Brutta Mobile oven, which was previously advertised. Sorry for the inconvenience.

British-Style Barleywine Release!

 

We love our barleywines, so we’re very excited for this latest batch of British-Style Barleywine! Bottles are available now, and we’ll be tapping this tasty big beer on Thursday 11/14. Stop by and enjoy it along side our American Barleywine if you dare. Training for our Annual Barleywine fest (3/21-22) begins NOW!!!